First I took a chicken breast, Put it in a bag with a little Extra virgin olive oil, Rosemarry, sage and seasoned salt. Let it sit for a bit, then put it on my george foreman grill because I haven't dug my BBQ out of the garage yet. I then cut up a honey crisp apple and diced up a quarter of it and put it on a bed of baby greens (ORGANIC baby greens) Then chopped up a bit of cucumber, and a few multi colored cherry tomatoes...and topped it with chopped walnuts. It kinda looked like this:
I then took the chicken after it was cooked:
Chopped it all up and put it on top of the veggies
I then took THIS dressing and drizzled it all over
and the result was this:
There you go, a healthy supper. Really tasty too.